THE ENCHANTED PALATE MENU PACKAGES
- 5 hour reception
- Stationary Charcuterie Board
- Refreshment table
- Choice of Wedding Stations, Buffet or Plated Menu
- Wedding reception coordinator
-Coordinated Rehearsal
- Rental coordination
- On site ceremony coordination
- Flexible hours
2025- 2026 minimum 40 people
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Don’t see everything you want?
No Problem, we have a package of enhancements
that can be added so you can do a spectacular event
customized to your vision
Have your own venue in mind?
No Problem, all menus are fully transferable
or we can custom build a package to suite.
*Also consider our partner venues www.RandStewartVenues.com
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ENCHANTED PALATE MENU PACKAGE
Choice of Wedding Stations, Buffet or Plated
*Included in all*
Cocktail Hour Charcuterie Placed Platter, breads and spreads
Refreshing Station
Seasonal Non-Alcoholic Beverage Station
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Coffee available after dinner
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Wedding Stations Menu
Package Price: $87.95 per person plus tax and 20% service
Please choose two stations
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Festival Station
Sausage and Shrimp Jambalaya and Warm Artisan Corn Breads
Loaded Potatoes with Bacon, Cheddar and Chives
Arugula Salad with Balsamic Fig Reduction
Buon Mangiare
Pesto Chicken over Penne in White Wine Parmesan Sauce
Prosciutto and Parmesan Flat Breads with Arugula and Balsamic Fig
Mixed Greens and Antipasti Salad with Balsamic Vinegar
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Hot Southern BBQ
BBQ Cider Pulled Pork
Candied Yams
Sweet Slaw w Corn Bread
Baked Mac and Cheese
Carib Honeymoon + $15 pp
Marinated Chimichurri Tenderloin with Cilantro and Red Onion
Roasted Rose Mary & Garlic Potatoes
Corn and Tomato Salad with Roasted Red Pepper
Sweet Slaw
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Peaches and Cream
Peach Balsamic Chicken Breast over Mushroom ravioli
in Thyme Herb Cream
Wild Rice with Sautéed Spinach and dried Cranberry
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Sweet Harvest
Cider Braised Pork Loin
Apple onion Compote
Pumpkin Ravioli in Thyme Cream Sauce
Arugula Salad with and Red onion with Apple Champagne Vinaigrette
Artisan Baked Rose Mary Pumpkin Corn Bread
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Wedding Plated Menu
Package Price $81.95 per person plus sales tax and 20% service charge
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Served with custom paired plated Salad and Breads
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Entrees (choice of three)
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Balsamic Peach Chicken
Over wild mushroom ravioli with Thyme herb cream
Garlic & Herb Crusted Tenderloin + $15pp
Served Medium Rare with garlic and Cheddar smashed Red Skin Potatoes,
Seasonal Veg and Horseradish Drizzle
Pumpkin Ravioli
With Sausage and Sage Cream
Blackened Salmon
Citrus spiced Cajun seared Salmon
With Long Grain Rice and Black bean, Mango Salsa
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Eggplant Lasagna
Layers of Eggplant, Tomato and basil infused into melted fresh Mozzarella
Pesto Chicken
With Penne, Heirloom Tomato and Spinach in Basil Cream
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Wedding Buffet Menu
Package Price $69.95 per person plus sales tax and 20% service charge
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Paired with Chef's Choice Breads and Salad
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Entrée (choice of two)
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Pumpkin Ravioli
Sausage and Sage Cream
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Eggplant Lasagna
Layers of Eggplant, Tomato and basil infused into melted fresh Mozzarella
Cider Braised Pork
With balsamic apple reduction and Cheddar Smashed Potato
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Balsamic Peach Chicken
over wild rice in Thyme Cream
Pesto Chicken over Penne
In Herb Cream and White Wine with Heirloom Tomato and Spinach
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Marinated Tenderloin + $15 pp
with red onion salsa and cilantro with Rose Mary and Garlic roasted potatoes​
Bar Packages
Craft Brew and Wine Package
4.5 hours Open Bar at $26.95 per person plus 20% service fee
Corona
Coors Light
East Rock Pillsner
Fiddlehead IPA
CK Mondavi Chardonnay
Bogle Cabernet
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Seasonal Designer Signature Bar Enhancement
*Added to Brew & Wine + $18.00 per person 4.5 Hrs open bar
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April 1st - August 31st
Rosemary Tequilla Strawberry Refresh
Watermelon Mint Margarita
Kentucky Sweet Tea
Sweet Hill Sangria (White)
September 1st - March 31st
Hot Todi
Sweet Hill Sangria (Red)
Vanilla Pear Margarita
Bourbon Peach Cocktail
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Basic Full Liquor Enhancement
(This is an ad-on to the brew & wine package)
+ $31.95 per person 4.5 hrs open bar
House Selection
Tequilla, Rum, Vodka, Gin, Whiskey
w/ appropriate mixers
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Cash Bar Option
Bartenders Choice of house liquors & traditional mixers
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